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Valentines menu

 
Valentines
Tuesday, 14 February 2017

 

Yellow Fin Tuna, Heirloom Tomatoes, Wild Pepper

Cantine, Leonardo, Prosecco, Spumante Extra Dry, Italy

 

Dancing Crab Raviolo and Sea Urchin Foam, Seaweed Cracker

 

Emperor Fish, Tangerine, Broccolini, Black Garlic, Smoked Salt

Fantinel, Saint’ Helena, Pinot Grigio, Italy

 

Red Snapper in Banana Leaf, Plecing Beans, Coconut Sambal

 

Organic Carrots, Bangkal Hitam Pork Shoulder, Penang Curry

Bodegas Vino Resalte,Vendimia Seleccionada, Spain

 

Wagyu Beef, Caramelised Radish, Pepper Jus

 

Gold Banana Toffee Pie, Balinese Berries

Château de Rolland, Sauternes, France

 

Passion Fruit - Ivoire Chocolate Soufflé, Lemon-Lime Curd

Vanilla Ice Cream

 

IDR 1,580,000++/couple (food only)

IDR 1,900,000++/couple (food with 2 glasses of Prosecco)

IDR 2,900,000++/couple (with wine pairing)

 

Earlier Event: February 3
New discovery menu
Later Event: February 15
New Discover menu!